As I continued to indulge, a tropical drizzle began to fall. Note: Santa Ynez Valley Restaurant Week will run January 24-30, 2 Center City District Restaurant Week returns in the new year to highlight some of the city's best, and most diverse, culinary venues. Restaurant Week is a highlight of winter. The popular restaurant is on the State Street Promenade block anchored by Joes Caf on one end and Hana Kitchen on the other. February 21-23 we will have a $20 menu for everyone to enjoy. Barbara Pinseria & Cocktail Bar View this post on Instagram A post shared by Barbara Pinseria (@barbarapinseria_sf) A former construction professional, Ken Johnston opened the restaurant in 2016 to be close to his brother, Rusty Johnston. Hana Kitchen at 503 State Street (formerly Macs Fish & Chip Shop, Chilangos Mexican Restaurant, and The Open Door) posted a sign on February 4th that they are closed for a remodel and they were still closed as of the 9th. American. Insalata Caesar (organic romaine, parmesan cheese, classic caesar dressing, croutons) The Taste of Santa Barbara debuts May 16-22 and includes Santa Barbara Restaurant Week. On August 19, 2021 I wrote that it appears they have completed construction. The concept now has grown into "Restaurant Week" in cities statewide, with regions putting their local twists on the promo. Daily, 11am 9pm Learn from local, national, and global leaders who are tackling our most pressing food-related challenges about how place-based, community-led, cross-sector collective action can build a more sustainable, resilient food system in Santa Barbara and beyond. Pappardele Bolognese (home-made meat sauce, parmesan) Closed January 23rd Reader Bill now tells me that the Goleta location has posted a temporarily closed sign and that their phone is no longer being answered. 20th Anniversary of CCD Restaurant Week. All participating restaurants will be presenting exciting pre-fixe menus priced at $30, $40, $50. A month of dining deals. (805) 686-1208 buttonwoodwinery.com Brasato di Manzo (braised short ribs, potato dumplings, butter, sage) Antipasto del Sole (prosciutto, parmigiana, artichokes, olives, tomatoes and bruschetta) Reader Jonathan L. sent me a message: A new restaurant opened yesterday (Wednesday) called Gala across the street from La Paloma. C, Goleta; (805) 845-3323; homeplategoleta.com. The Black Sheep SB Brasserie, which opened last December at 18 East Cota Street, has introduced their Apero Prix Fixe Early Dinner, offered nightly from 5-6 p.m. rusack.com JULY 10-16: Greater L.A. Burger Week. Jordanos turns 108 years old next month. Having started with cold-press juices and elixirs, they now also offer Acai bowls, and toasted options, in addition to new juices. Seminar with Travis Meyer of Travis Haha Fishing, teaching the Ikejime method of preparing fish The annual Sonoma County Restaurant Week will take place on February 20-26, 2023. If the dinner menu remains the same it may include: ANTIPASTI Thursday January 26th-Monday 30th, 5pm-10pm Book now at San Setto in Santa Barbara, CA. Are you a restaurant looking to participate? Spectators can expect to see vibrant displays of artwork, costumes, performances and more. The seasonally-driven menus will offer California and Mediterranean fare. Teru Japanese Cuisine / Sushi, Seafood, Restaurant. The Sherman Oaks location includes a restaurant, a European-style full bar, and a market, features which may or not come to the Santa Barbara eatery. The event, taking place February 20-26, allows dining patrons to enjoy a price-fixed meal for one, a two-for-one dining special, or a tasting for $20.23. Featuring special menus for breakfast, lunch & dinner, small plates, plus wine, beer & cocktail pairings at dozens of establishments. Participating Daily, 4 9pm, 1546 Mission Dr, Solvang, CA 93463 575 people like this 615 people follow this https://www.sbrestaurantweeks.com/ emily@sbrestaurantweeks.com Event Photos See all Videos See all 0:35 (They do a lot of weddings so Saturday may go once wedding season starts). It will be business as usual until then. 5pm 10pm, 420 Alisal Rd, Solvang, CA 93463 To add a bit of sparkle it is topped off with a local Blanc de Blanc by Fess Parker., Jump in Line (Pearl Social): Jump in Line is inspired by the warm summer evenings. Daily 11am 5pm, 1687 Mission Dr, Solvang, CA 93463 The weeklong event will honor the farmers, chefs, winemakers and small business leaders that keep Santa Barbara County's food system and hospitality scene alive and vibrant. Restaurant Month in the Santa Maria Valley runs from Jan. 14 through Feb. 13. During restaurant week, Burma love is offering a prix-fixe menu for $25 at lunch and $45 at dinner. Enjoy their Valentines Day menu and cocktail specials with your loved one. In the last year Juice Ranch has partnered with many companies and in their stores you will find local brands that include Oat Bakery, Wishbone Bone Broth, Ojai Sprouts, Origin Organs, Figure Ate Foods, and Onda Wellness. Santa Barbara Tourism Santa Barbara Hotels Santa Barbara Guest House Santa Barbara Holiday Homes Santa Barbara Holiday Packages I see a red object has moved from a chair to the table. Valet car parkers Compare. That ones more for hangovers, Ken told me, pointing to the Trainwreck, and then aimed at the G-Town. The 10,500-acre Alisal Ranch at 1054 Alisal Road in Solvang has announced the return of its BBQ Bootcamp experience, which will now be hosted three times a year. Add pinto beans and Monterey Jack cheese to this melty medley and witness a burrito that is truly and transcendentally greater than the sum of its parts. The three-course meal is available for $39 and includes a 30% discount off glasses and bottles of wine. The arcade features 15+ carefully-curated, vintage video and pinball games, mainly classics dating to the 1990s, as well as an air hockey arena. Highlights of the collection include a Teenage Mutant Ninja Turtles pinball game; a two-player, seated The Fast and the Furious Tokyo Drift car racing game; NBA JAM, Mortal Kombat, Area 51, and all-time classics like Pac-Man and Galaga video games; other rotating pinball machines such as Hook and Godzilla; and other consoles available for players of most ages. View Restaurant Week Info and Menus . Pro tip: You can post a picture of your passport with the hashtag #SBIndyBurritoWeek to be entered into the gift card giveaway! $35 Dinner 0. Call (805) 586 2272 or visit maizpicante.com. 3. At Yona Redz, the line goes out the door and down to the corner on busy nights. "Each participating outlet will be offering a special for $20.22.". $25 Lunch 0. The menu including herbs from the propertys own gardens, a botanical blooming tea service, and organic mocktails in partnership with DrinkTilden for upscale sips sans alcohol. The Santa . thevictor.us (Excludes Fri/Sat) The Santa Barbara-exclusive menu includes the Bianca al Tartufo pizza (fresh mozzarella, pecorino, basil and truffle) and the polipo appetizer (braised Spanish octopus) Using authentic recipes with ingredients sourced from Naples and a brick oven to bake the pizzas to perfection, this downtown treasure is sure to transport you to Italy with just Not by the burrito itselfas a tasty, tortilla-wrapped composition of homemade chili, crushed tortilla chips, sour cream, cheese, avocado, and cabbage, it made all the sense in the world. Even more so when I took a bite of their massive burrito special filled with rice, beans, onions, cilantro, and carne asada. Reservations Required, email No Reservations, 1297 Jonata Park Rd, Buellton, CA 93427 Veal Marsala (veal scallopini, marsala wine and mushrooms) 66 . The land holds a special meaning and significance to our team and Im incredibly proud that we are prioritizing our planet through our sustainability practices.. (805) 344-4400 Dining scene rolls out special pricing, specialty menus & to-go offers. JAN.: "Together for Hayward" - Coinciding with California Restaurant Month, restaurant e-gift cards are for sale, while supplies last, to support local eateries. MARCH 18-27: Restaurant Week. Last week, the IRS extended the 2022 tax filing deadline for taxpayers in most California counties (including our local LA/Ventura/Santa Barbara/Orange counties) to October 16, 2023. . Trying to feed 20 people without breaking the bank. As you know food costs have skyrocketed, and were doing our best to still offer a great meal, in a lovely atmosphere, at an affordable price. Participating restaurants will be presenting exciting pre-fixe menus priced at $30, $40, $50 all week long. JAN. 24-31: Vallejo Restaurant Week. A ribbon cutting ceremony was held this month, hosted by CEO Peter Jordano and his son, company President Jeff Jordano. For more information, visit alisalranch.com/experiences/bbq-bootcamp or contact guest services at 800-425-4725. Participating Monday Friday The program will showcase the creative, exciting menus that diners have come to expect - with both to-go and in-person options. Compare. With over 100 participating restaurants offering prix-fixe menu options throughout San Diego . crosshatchwinery.com osteriagrappolo.com Unsubscribe at anytime. Home; Participating Restaurants Participating Restaurants. September 8, 2022. . No reservations necessary. Once again, Denver Restaurant Week will include three price points: $25, $35, and $45 for a three-course meal. The inspiration behind this cocktail is to create a refreshing and herbaceous drink that incorporates savory flavors in a light and effervescent way., Lavender Lemon Spritz (Santa Barbara Wine Collective): This cocktail is a fun, floral spin on the classic gimlet. We accept reservations on our Tock page and day-of walk-ins Tyler Hayden, 3765 Santa Claus Ln., Carpinteria; (805) 566-9800; padarobeachgrill.com, Please note this login is to submit events or press releases. *Dine-in only, no to-go Earlier this week reader Bill spotted a sign on the Goleta premises that says they are closed temporarily. Pollo Marsala (chicken breast, marsala wine and mushrooms) samsarawine.com I called State & Fig and they said dinner hours are 4:30-7:30 p.m. The coastal city of Santa Barbara has an astounding array of restaurants. Back in 2008, Rusty and his wife, Amanda, renovated The Falls, a longtime dive bar in the same strip mall, into the Roundin Third Sports Bar. The Chase Italian Restaurant, a Santa Barbara institution since 1979, is conveniently located at 1012 State Street in the Theater district . hasnt caught on as a more common menu item. January 16 31, 12pm 8pm daily, 7600 Foxen Canyon Rd, Santa Maria, CA 93454 A; (805) 869-6618; taqueriasb.com. Sternberger, the culinary genius in being the first to put cheese to hamburger and served it at the Rite Spot in Pasadena in 1924. 3rd Cousin. In 1915 the first Jordano Brothers Market opened in Santa Barbara. I had read that there was a dispute over the alcoholic beverage permit that they were acquiring which likely contributed to the delay. 805-736-1455 Sunday, 11am 5pm, 3010 Roblar Ave, Santa Ynez, CA 93460 Subscribe to The Restaurant Guy email newsletter. On a breezy September afternoon, the flowers and leaves from a tree overhead drifted down onto a savory example of what slow-cooking can do for a cut of beef shoulder. Grasu says this will be his second location and that his flagship restaurant is located at 14228 West Ventura Boulevard in Sherman Oaks. Follow us on. (805) 344-0080 Daily, 10am 4pm, 1650 Copenhagen Drive, Solvang, CA 93463 Get hungry, pick a restaurant, and go! 3:00pm 9:00pm, 1635 Mission Dr, Solvang, CA 93463 The official 2023 event guide is available now! Pete Jordano is one of my all-time heroes and a great friend. Screening of Becoming Cousteau followed by a Q+A with filmmaker Mark Monroe Taste of Santa Barbara Is Made Possible To Our Sponsors and Partners. campodelsol.restaurant Instagram for special sneak previews! Takeout Delivery Outdoor Dining Indoor Dining Vegetarian Options. The restaurant also has a variety of cocktails (Margaritas, Galas Beet Margarita, Pisco Sour, Yola Eastside, Turmeric Gimlet, Guava Caviar Sour, Tangerine Dream, Silky Cigar, Campanelli, Hollister Spritz) and craft beer/mead (Peroni Nastro Azzuro, Figueroa Mountain Agua Santa, Topa Copa Chief Peak IPA, Made West, Institution Ale Mosaic, Third Window, Tarantual Hill, Apiary, Stone Delicious, Negra Modelo). Got an Instagram that State and Fig [at 1114 State Street Ste. The new restaurant is between Handlebar Coffee and Edomasa. That was fast. In the past I reported about Holdrens $15, $17, and $18 menus on the 15th, 17th, and 18th anniversaries. $5 Sweet Perk 0. Singh's Uni Biryani is one . The BBQ Bootcamp experience brings top chefs and grill masters to the ranch, where they will prepare barbecue feasts, demonstrate their approach to grilling (even desserts), and share their barbecue secrets, tips, and tricks. All entrees include soup or salad and a side dish. skyviewlosalamos.com If you order consomm on the side for another few bucks, youll get a helping of the broth the meat was braised in for dipping. firestonebeer.com/buellton www.sanfordwinery.com Each restaurants 3-course menu is priced ateither $25, $35 or $45. Tickets include a Fess Parker wine tasting, along with a dessert flight from Hiltons Executive Chef, Yesica Arredondo. The family-friendly entertainment space adjoins the groups downtown Solvang peasants Deli & Market at 473 Atterdag Road, across the lane from the pairs first restaurant, Peasants Feast, which opened in April 2020 and recently received a Bib Gourmand recognition in the 2022 Michelin Guide for California. I am more than a little bit late with this story. Bartender (Margaritas) JAN. 21-30: Napa Valley Restaurant Week. Stay tuned for updates. All four entered a plea . Having been raised here I remember that many of todays local grocery markets used to be a Jordanos. Don Brubaker, Available 11 a.m.-5 p.m. for dine-in only, at the 600 N. Milpas St., 2911 De la Vina St., and 7024 Market Place Dr. in Goleta locations; los-agaves.com. Daily 10am 4pm, 140 Industrial Way d2, Buellton, CA 93427 JAN. 23-28: Pasadena Cheeseburger Week. Participating restaurants include Alfies Fish & Chips, Capulin Eats & Provisions, Central Coast Specialty Foods, COLD Coast Brewing, Eye on I, Fiddlehead Cellars, Florianos Mexican Food, Lompoc Kekas, Mi Amore Pizza & Pasta, OCairns Inn & Suite Bistro, Old Town Kitchen & Bar, One Room Escapes Coffee, PCH Street, Southside Coffee Co., Toms Hamburgers, Transcendence, Valle Eatery & Bar, and Wild West Pizza. Melazana di Parmigiana (grilled eggplant, tomato sauce, mozzarella), For more menus and information visit trattoriadelsole.us. Filet Mignon (grilled sliced beef tenderloin, roasted potatoes) For $20.22 plus tax and tip, dining patrons can enjoy a prix-fixe meal, a two-for-one dining option or a wine/beer flight with food pairings at participating restaurants. firstandoak.com South Beach. Nestled between the Palace Caf and Rascals on Cota Street, Foxtail Kitchen sits on one of the hippest little side streets in Santa Barbara, just around the corner yet worlds away from the hustle and bustle of State Street. JAN. 14 - FEB. 13: Santa Maria Valley Restaurant Month. View menus online at lompoc.com/Restaurant Week 2023.pdf. Expect no different during Burrito Week, when theyre serving an outstanding Birria des Res burrito from 5 p.m. until closingor earlier, if they run out. (805) 688-1278 (805) 736-9957 Served on New Orleans French bread topped with marinated shredded cabbage, Beylik tomatoes & spicy vegan mayo, Crawfish Monica $17 | Louisiana Crawfish tail meat sauted with fusilli pasta in a cream sauce with creole seasoning, BBQ Oysters (3 per order) $13 | Wood Grilled BBQ Oysters with butter, paprika, garlic, lemon, parmesan and hot sauce, Jambalaya Balls (3 per order) $11 | Arborio rice cooked with andouille sausage, chicken, celery, garlic, onions and finished with shrimp, Chicken & Andouille Gumbo $7 | Chicken thigh, Andouille Sausage, Dark Roux & Green Onion. Santa Barbara Restaurant Week will occur February 21-March 6, 2020. Guests will enjoy a fireside chat with Julia Childs My Life in France co-author and grandnephew, Alex Prudhomme, and niece Phila Cousins. As Hamlet says, a little month!. Participating restaurants offer prix fixe menus at prices of $30, $40, or $50 plus tax and gratuity. 217 Restaurants Found Search. We are also offering Agua Frescas and Micheladas. Why This Restaurant Is a Must Eat La Super-Rica is, no doubt, one of the most popular restaurants to try in Santa Barbara. Participating restaurants, hours of operation and menus are subject to change. This just in from Pascucci restaurant at 509 State Street: Hi John 11 5pm Thursday Sunday MARCH 25-APRIL 3: Annual Restaurant Week. MARCH 6-16: OC Restaurant Week. Saturday Sunday: 12pm 8pm, 265 Ave of Flags, Buellton, CA 93427 whiskeynryebbq.com Saturday, 11am 6pm You'll find prix-fixe menus at hundreds of the City's best restaurants in neighborhoods across the five boroughs. Stay tuned for updates and participating restaurants. Whether you eat inside the pleasant, tiled dining room, or al fresco at the outside parklet, you will leave happy and satisfied. Lunch, Dinner, Eat In, To Go + Experiences. Polpette del Sole (home-made meatballs served with marinara sauce and bruschetta bread), INSALATE By appointment only private barrel room tasting (805) 350-9435 Of Consequence (The Lark): A cocktail that pays tribute to the rich silent film history of Santa Barbara. Santa Ynez Valley Restaurant Weeks returns for its 13th consecutive year, January 16-31, 2023, ringing with it a variety of special prix fixe price points that showcase the region's culinary bounty and the perfect Santa Ynez Valley wines to pair with it. Trew Knowledge. Participating Sunday Thursday, 4pm- 9pm Right on State Street in Downtown Santa Barbara, Bibi Ji is an ever-exciting Indian restaurant that stands out for both its wine list and chef Gary Singh's cooking. FEB. 18-27: Taste Tri-Valley Restaurant Week. Participating Daily, 5PM 9PM, 3687 Sagunto St, Santa Ynez, CA 93460 JAN. 21-30: Vacaville Restaurant Week. Sunday Thursday, 11am 8pm Several restaurants also offer special, prix-fixe lunches. 626 W. Micheltorena St., (805) 962-4028; and 2030 Cliff Drive, Ste. The humidity was thick, rain was in the forecast, and a gray apocalyptic feeling hung in the air. Please note that food service hours may vary. How to Celebrate Our Second Annual Seven-Day Stretch of $7 Burritos. To keep up with the growth, Jordanos has opened a huge new warehouse in Goleta. #6 of 67 sushi restaurants in Santa Barbara. alisalranch.com Look through Restaurant Week menus to figure out what sounds tasty. (805) 688-3121 JULY 10-16: Orange County Burger Week. Ten days of $15 & $25 deals. The craft cocktail contest also. The sole entrance to the arcade at Peasants Deli is through a speakeasy-style doorway somewhat concealed by the delis market shelves. The chamber's 15th annual Restaurant Week is back for you to enjoy a price-fix menu from some new spots or old favorites. Hi John, I see theres a Three Pickles sign up at the former South Coast Deli location at Chapala and Micheltorena [1436 Chapala Street]. Insalata Verde (organic mixed greens, caramelized pecans, goat cheese, balsamic dressing) Monday Friday 11am close French Restaurant Week - July 2022 Created in 2011, French Restaurant Week, highlights French Cuisine and Chefs to coincide with Bastille celebrations. Congressman Salud Carbajal, Danielle Nierenberg (President of Food Tank), and a panel of regional food system changemakers. The Mexican eatery will be run by Carlos Luna, owner of the hugely popular Los Agaves restaurants as well as Santo Mezcal. (805) 693-2509 Looking forward to the $21 menu next year! This foodie-favorited week is the perfect time to take a culinary tour throughout the diverse and thriving food culture of San Diego. Tasting times by appointment 11am, 1pm, 3pm We aim to rebuild the microbiome of the gut and the microflora of our environment by supporting local growers that practice regenerative agricultural principles: 100% organic (never conventional, never GMO), raw, never pasteurized or HPP, no seed oils, bottled in glass (never plastic), and locally sourced.. Sources tell me the Taqueria La Unica hopes to open in mid-March. Owner Raul Gil and his team won a Foodie Award way back in 2016 and have been open for two decades, so their well-loved local joint isnt the trendiest or prettiest spot. The 14th annual Santa Cruz Restaurant Week is brought to you by Good Times. Reservations are recommended. ClosedOpens at 5PM. Pollo Parmigiana (breaded chicken breast, tomato sauce, mozzarella, parmesan) Joe Silva started the Connection as a food truck and ran it for six strong years before moving into a brick-and-mortar location this summer. 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