I don't know. This is kinda unique as cook with wide flat noodle and texture is slightly chewy. Her real name is Supinya Jansuta, but everyone calls her Jay Fai. You can find Tom-Yum at pretty much every Thai restaurant, but here at Raan Jay Fai you can ditch the soup and turn it into a stirfry. A meal at Jay Fai is best enjoyed when there are all types of dishes to balance out the flavors (like how Thais traditionally eat their food). [1], Jay Fai was featured on the Netflix TV series, Street Food (TV series), in the Bangkok, Thailand episode. The fresh noodles have a wonderful chewy yet soft bite to them, and all the vegetables are extremely fresh. It's also one of the most popular tourist destinations in the world, with almost 23 million visitors in 2019. We know youre excited and a cute selfie with her would be a great keepsake, but stepping too close to her work station for an Insta shot will only distract her and is dangerous (with all the flames and smoke from her hot wok). Our choice stir-fried Chinese broccoli and shiitake mushrooms laced with morsels of soft and buttery Japanese abalone, tossed in a perfectly seasoned oyster sauce dressing. You may be able to see Jay Fai at the wok station, cooking the next crab omelette although we found the walls of the restaurant hid her a bit. Cheung Siu-fai has a net worth of $5.00 million (Estimated) which he earned from his occupation as Actor. There will be a list place on the table for you to get a queue number. She may not be a knight, but Supinya Junsuta, better known as Jay Fai, is as much of a warrior as they come in the kitchen. In the end, the two of us ate almost every last bite of food and spent a total of 4350 baht (US$142.95) including beers. Facebook Raan Jay Fai 14:00 - 01:00 337-261 Maha Chai Rd, Khwaeng Samran Rat, Khet Phra Nakhon, Krung Thep Maha Nakhon 10200 092 724 9633 emailjayfaibangkok@gmail.com Jay Fai 89Jay FaiJay Fai TEE's Yen-Ta-Fo Two of Jay Fai's most popular dishes are the drunken noodles with shrimp (pad kee mao goong), top, and the crab omelette (khai jeaw poo), bottom. "I've never had anything like this before," Velji says between bites. Biting into this crispy omelette, revealed chunks of moist, succulent and sweet crab. 7th Doors Tasting Menu: The Culmination of Years of Fermentation, Maido: The Best Nikkei Experience in the World, Le Dus Tasting Menu: A Seasonal Summer Sensation, Hiking in Virachey National Park: How to Explore Cambodias Wild Jungle, Our Amazing Korean Cooking Class: Temple Cuisine at Bapsang, The stir-fried crab in yellow curry is the most expensive dish at. One that's got the visitor from Austin, Velji, baffled. The easiest way to avoid lingering for hours in front of the shophouse is to book beforehand. And Jay Fai appears to have defied logic with something she calls dry tom yum. CIIAIV OF k OXtilt'irtlier AM 41 mi 1:. It was like taking that amazing, smoky and umami-rich sauce from the Chinese broccoli dish, and adding some tamarind sweet-sourness and spiciness. The two young women from Texas aren't complaining. Her post said that a patron who visited the restaurant on April 1 between 6.30pm-9.30pm have tested positive for Covid-19. No need to head over to rush her to place order. "The last time I talked to her, she said that she was admitted to the hospital and she was actually afraid she could not come back and work here anymore," he says. At that time, their combined net worth was $1 billion, though individually, he was worth $600 million. Previously her restaurant had not been overly busy and she had often joked with customers in between preparing her famous dishes, like crab omelets and radna noodles. Empty restaurant at 4PM! A few people taking photos is OK but we have so many people here, all over the street with cameras and trying to get into the restaurant, it is very messy and noisy for other people who live in the area, she said. So, if you ask for your Khai Jiao Poo or your dry Tom-Yum, you know that it will be cooked by Jay Fai and you can even watch her make it. One of her more famous dishes, for example, is a crab-meat omelette which costs upwards of 1,000 baht (over US$30). And one vendor's is so good, it has earned a Michelin star for the second year running. Drunken Noodle Prawn (Phad Kee Mao Talay) @ 600 bhat (RM 75). As a foreigner, I reckon Id struggle to find that random street food stall that served better, and unfortunately, I dont have the nostalgia of my mothers Tom-Yum. Its miraculously light and not greasy, despite it being deep-fried in that full wok of oil. Yes, theyre a lot more expensive than what you can get at other nearby stalls. It's that good. "There are no words to describe it. Hailed the queen of street food by culinary critics and recently featured in Netflix documentary Street Food, the 74 . Jay Fai () Thai Restaurant , Phra Nakorn Save Share Tips 109 Photos 833 7.8/ 10 181 ratings Ranked #2 for omelettes in Bangkok " Crab omelette , curry crab and drunken noodle is top notch." (7 Tips) " Michelin Star Crab Omelet" (6 Tips) ". Expect classic Thai dishes at Raan Jay Fai with curries, noodle dishes, soups and all manner of stir-fries gracing the menu. Bangkok is the capital of Thailand. But, for now, she had neither the time nor the energy to ponder that deeply. Street Food, Guay Tiew Khua Gai Suanmali (Khlang Hospital Intersection), The Best Budget-Friendly Southern Thai Cuisine In Phuket, Where To Find The Best Chicken Rice In Singapore, What MICHELIN Guide Inspectors Say About Best Restaurants In Thailand Of 2023, A MICHELIN-Listed Food Map Of Bangkoks Historic Rattanakosin, What MICHELIN Guide Inspectors Say About Best Restaurants In Thailand Of 2022, Beating COVID: Thailands Top Chefs Have Their Say. And part of the fun, they both say, is watching the maestro at work. In 2022, the net worth of Cheung Siu-fais has increased significantly. You can also check availability on Jay Fais, Get a crab omelette, for sure, and pair it with the tom yum soup and the stir-fried crab yellow curry. Subscribe for exclusive city guides, travel videos, trip giveaways and more! And it's not just her staff she doubts. Finally, theres the subtle chew of the rice noodle as you finish your flavour journey. The restaurant gained a steady stream of followers, and has since become one of the most famous street-side restaurants in the city. This burden has the biggest impact on Jay Fai, herself, given she is the sole chef at her restaurant. Jay Fai, really named Supinya Junsuta, has been a famous Thai chef before the Netflix show. You know youre gonna get great food here using the best ingredients available. Netflix"Street Food . Dj vu! Facilities & Services Cash only Information +66 2 223 9384 Jay was born on May 23, 1947 to Mr. and Mrs. Pritchett. Jay Fai herself works six days a week as the restaurant's sole chef, wearing ski goggles while she cooks (the shop is closed on Sundays). When I asked how she felt about becoming one of only 17 chefs in Thailand with a Michelin star, Jay Fai launched into a frustrated tirade about the ill effects of the award. Marielle Descalsota/Insider So, we used the tried and tested method of turning up and walking in. Chef Jay Fai wears a wool cap and safety goggles to ward off the heat from the charcoal fires in the alley where she cooks all of the restaurant's meals. Crowe won an Oscar for best actor for the blockbuster movie Gladiator in 2000. Recently, they were also featured in Street Food on Netflix. First of all, the quality of her seafood is unparalleled. "It's not that I don't want them to do it, I do. Not worth it ! At the helm of Raan Jay Fai is one woman, Supinya Junsuta, also known as Jay Fai, the winner of Asia's 50 Best Restaurants Icon Award in 2021. Youll be asked to take them out right away. Get a crab omelette, for sure, and pair it with the tom yum soup and the stir-fried crab yellow curry. Saba Azad and Hrithik Roshan. The dish was light, fluffy, and flavorful, and it paired perfectly with a bowl of rice, which cost 30 baht, or 80 cents. Surely it has to have some filler? Nakhon Ratchapong, a local cab driver, told me the restaurant's food is "good for tourists" but too expensive for locals. Shes also battled to accommodate the massive rise in customers, and her neighbours have been angered by the crowds which gather in the quiet neighbourhood desperately trying to get a table. She definitely looks like a force to be reckoned with when shes cooking and her premium street food certainly reflects her passion for it. Aug 2, 2021. Fresh woks to cook with. Some sources state that the business destroyed by the fire was her own, "Bangkok's Most Expensive Street Food Is Totally Worth It", " "" "" ", " '' 1 ", "Go For the Food: 2 famed noodle joints in Bangkok that happen to be on same street", "76-Year-Old Chef Jay Fai Is Icon Award Winner At Asia's 50 Best Restaurants 2021", "Bangkok's queen of street food Supinya 'Jay Fai' Junsuta is named winner of the Icon Award for Asia", https://en.wikipedia.org/w/index.php?title=Jay_Fai&oldid=1075524927, Michelin Guide starred restaurants in Thailand, Short description is different from Wikidata, Infobox mapframe without OSM relation ID on Wikidata, Creative Commons Attribution-ShareAlike License 3.0, This page was last edited on 6 March 2022, at 07:52. We opted for the seafood, which provided a mix of well-cooked prawns, squid, and fish with mushrooms and fresh herbs. For Malaysians, I personally think you can skip this place for such waiting time and there are other places offer similar food, shorter waiting time. even night market is not cheap anymore. It worked. "I tried to cook every night after I closed the restaurant," she says. Raan Jay Fai 327 Mahachai Road | Samranras Subdistrict, Phra Nakon District, Bangkok 10200, Thailand (Ban Bat) +66 2 223 9384 Website Name/address in local language Improve this listing Reserve a table 2 Tue, 2/14 8:00 PM Find a table Ranked #897 of 14,343 Restaurants in Bangkok 721 Reviews Cuisines: Chinese More restaurant details guidobX6165GQ JAY FAI () (@jayfaibangkok) Instagram photos and videos jayfaibangkok Follow 551 posts 145K followers 226 following JAY FAI () Bangkok Streetfood. Type above and press Enter to search. Jay Fai, whose real name is Supinya Junsuta, earned a one-star Michelin rating in 2017. 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